Study of the antifungal (Trichophyton rubrum)activity of olive leaves extracted in the intestinal of mice

Buthina abdulhameed, Hiba Younes, Reem suheel

Abstract


 Twenty mice were used in study divided into two groups, the first group (control) include mice , while the second 10mice and the group was infected by a fungus Trichophyton rubrum then treated extract olive leaf Extracts were prepared from dried and powdered leaves with solvents (, ethanol,) treated extract olive leaf (  0.5mg\ml  )for a month (o.5ml  ) a day for a month to observe effects therapeutic extract in organs  (small and large intestine), has been observed histological changes when fungal invasion and after treatment compared with the control group, where it was noted therapeutic response of structures of the gut


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